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The Cooking Studio - Signature Dishes of Paradiso @ Paradiso Restaurant
When: 2016/09/20 7:00 pm to 9:00 pm
Where: 2041 Pine Street
Phone: 905-639-1176
About: In this hands-on class, the chefs at Paradiso will lead you through preparing some of the dishes that have made us famous over the past 20+ years.
The Cooking Studio - Signature Dishes of Paradiso @ Paradiso Restaurant
When: 2016/11/02 7:00 pm to 9:00 pm
Where: 2041 Pine Street
Phone: 905-639-1176
About: In this hands-on class, the chefs at Paradiso will lead you through preparing some of the dishes that have made us famous over the past 20+ years.
The Cooking Studio - Spain @ Paradiso Restaurant
When: 2016/10/04 7:00 pm to 9:00 pm
Where: 2041 Pine Street
Phone: 905-639-1176
About: We look to the south to kick off our evening with a tapas selection of chili seared pawns, sweet potato croquetas and stuffed mushrooms with chorizo.
The Cooking Studio - Gluten Free @ Paradiso Restaurant
When: 2016/10/12 7:00 pm to 9:00 pm
Where: 2041 Pine Street
Phone: 905-639-1176
About: The evenings menu includes gazpacho, Sicilian calamari, white truffle scented wild mushroom risotto, chicken supreme with spice rubbed potatoes and to finish the evening a banana-caramel milk chocolate mousse with dark chocolate brownies.
The Cooking Studio - Gluten Free @ Paradiso Restaurant
When: 2016/11/15 7:00 pm to 9:00 pm
Where: 2041 Pine Street
Phone: 905-639-1176
About: The evenings menu includes gazpacho, Sicilian calamari, white truffle scented wild mushroom risotto, chicken supreme with spice rubbed potatoes and to finish the evening a banana-caramel milk chocolate mousse with dark chocolate brownies.
The Cooking Studio - Tapas @ Paradiso Restaurant
When: 2016/10/17 7:00 pm to 9:00 pm
Where: 2041 Pine Street
Phone: 905-639-1176
About: Whatever your party plans, a Tapas party is sure to please. Imagine an entire menu of small bites just bursting with flavour and creativity.
The Cooking Studio - Canada Coast to Coast @ Paradiso Restaurant
When: 2016/11/07 7:00 pm to 9:00 pm
Where: 2041 Pine Street
Phone: 905-639-1176
About: In this hands-on class, you will prepare buttermilk biscuits with seafood chowder, traditional poutine, peameal bacon wrapped Alberta beef filet mignon with maple and smoked bacon baked beans. To finish the evening meal we will prepare Nanaimo bars for dessert.
AND MORE
Festival of Lights
The Festival of Lights is on now, lighting up the waterfront for the holiday season! It’s a magical sight for the whole family.
Public Skating
It’s time to lace up your skates and head down to Rotary Centennial Pond in Spencer Smith Park.