The mother-daughter team behind the fabulously successful, award-winning Kelly’s Bake Shoppe and Lettuce Love Café share their recipes for healthy, plant-based baking and cooking.
As you leaf through the pages of this book it’s as if you’re walking through the door of Kelly and Erinn’s beautiful bakery…and then leaving with all of their secrets! Kelly and Erinn share the story behind their decision to eat a plant-based diet, including the health benefits and the basics you need to get started. Their recipes are super-simple, and all the ingredients are readily available in regular grocery stores. Their recipes are vegan and gluten-free, using natural, plant-based ingredients, so that even those with extreme food intolerances can make their decadent baking and delicious meals at home.
Kelly and Erinn are stars on the rise: gorgeous, healthy, successful entrepreneurs who always live up to their commitment to “Bake You Happy!”. You will love this cookbook, filled with easy-to-prepare, healthy recipes, suitable for everyone.