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The Cooking Studio - Signature Dishes of Paradiso @ Paradiso Restaurant
When: 2016/09/20 7:00 pm to 9:00 pm
Where: 2041 Pine Street
Phone: 905-639-1176
About: In this hands-on class, the chefs at Paradiso will lead you through preparing some of the dishes that have made us famous over the past 20+ years.
The Cooking Studio - Signature Dishes of Paradiso @ Paradiso Restaurant
When: 2016/11/02 7:00 pm to 9:00 pm
Where: 2041 Pine Street
Phone: 905-639-1176
About: In this hands-on class, the chefs at Paradiso will lead you through preparing some of the dishes that have made us famous over the past 20+ years.
The Cooking Studio - Spain @ Paradiso Restaurant
When: 2016/10/04 7:00 pm to 9:00 pm
Where: 2041 Pine Street
Phone: 905-639-1176
About: We look to the south to kick off our evening with a tapas selection of chili seared pawns, sweet potato croquetas and stuffed mushrooms with chorizo.
The Cooking Studio - Gluten Free @ Paradiso Restaurant
When: 2016/10/12 7:00 pm to 9:00 pm
Where: 2041 Pine Street
Phone: 905-639-1176
About: The evenings menu includes gazpacho, Sicilian calamari, white truffle scented wild mushroom risotto, chicken supreme with spice rubbed potatoes and to finish the evening a banana-caramel milk chocolate mousse with dark chocolate brownies.
The Cooking Studio - Gluten Free @ Paradiso Restaurant
When: 2016/11/15 7:00 pm to 9:00 pm
Where: 2041 Pine Street
Phone: 905-639-1176
About: The evenings menu includes gazpacho, Sicilian calamari, white truffle scented wild mushroom risotto, chicken supreme with spice rubbed potatoes and to finish the evening a banana-caramel milk chocolate mousse with dark chocolate brownies.
The Cooking Studio - Tapas @ Paradiso Restaurant
When: 2016/10/17 7:00 pm to 9:00 pm
Where: 2041 Pine Street
Phone: 905-639-1176
About: Whatever your party plans, a Tapas party is sure to please. Imagine an entire menu of small bites just bursting with flavour and creativity.
The Cooking Studio - Canada Coast to Coast @ Paradiso Restaurant
When: 2016/11/07 7:00 pm to 9:00 pm
Where: 2041 Pine Street
Phone: 905-639-1176
About: In this hands-on class, you will prepare buttermilk biscuits with seafood chowder, traditional poutine, peameal bacon wrapped Alberta beef filet mignon with maple and smoked bacon baked beans. To finish the evening meal we will prepare Nanaimo bars for dessert.
AND MORE
MY VIEW - Fareen Samji
Fareen Samji is a passionate businesswoman, a resident of downtown Burlington and has lived all over the world. She shares what HOME means to her.
Fun Finds for Foodies
Look Local Magazine recently highlighted 3 downtown Burlington hidden foodie gems in their latest issue!